Gather fresh fish fillets, Parmesan cheese, breadcrumbs, eggs, and a medley of herbs for this mouthwatering Fish Parmesan dish.
Season the fish, coat with a mix of breadcrumbs and Parmesan, then chill for 15 minutes for a perfect, crispy texture.
Place the coated fish in the oven and bake until golden brown. The aroma of Parmesan and herbs will fill your kitchen.
Whip up a quick marinara sauce with tomatoes, garlic, and basil. Simmer it to perfection for a burst of freshness in every bite.
Assemble the dish by layering the baked fish with marinara sauce and more Parmesan. Pop it back into the oven for a melty delight.
Top your Fish Parmesan with fresh herbs. Serve hot and watch your family savor this delightful homemade seafood masterpiece.
Enhance the experience with a recommended wine pairing. Discover the perfect complement to elevate your Fish Parmesan dinner.