Gather fresh berries, lemons, ricotta cheese, and your favorite bread for a delightful Lemon-Berry Ricotta Toast. This recipe combines the zesty kick of lemon with the sweetness of berries.
Wash and prepare the fresh berries, creating a burst of color and taste. The natural sweetness of the berries adds a delightful twist to your Lemon-Berry Ricotta Toast.
Grate or squeeze fresh lemon zest into creamy ricotta. This step introduces a zesty kick, elevating the ricotta to a whole new level and bringing a burst of citrusy flavor to your toast.
Toast your favorite bread to perfection, ensuring a crisp base for your Lemon-Berry Ricotta Toast. The crunchiness of the toast complements the creamy ricotta and fresh berries.
Spread the lemon-infused ricotta generously over the toasted bread. Layer the fresh berries on top, creating a visually appealing and flavorful combination on each slice.
Add a final touch by garnishing your toast with additional lemon zest and a sprinkle of berries. This step not only enhances the presentation but also intensifies the citrusy and fruity notes.
This dish is not just breakfast; it's a culinary masterpiece that brings the best of citrus and berries to your morning.